Preparation Time: 10 mins + marinating time |  Cooking Time: 30 mins  |  To: 4 people

INGREDIENTS:

  • 1kg of pork ribs
  • 1 tablespoon sweet pepper
  • 1 tablespoon pepper
  • Olive oil and salt to taste

PREPARATION:

Season the pork ribs with salt, paprika and pepper. Wrap everything up very well.

Drizzle with olive oil and coat everything. Cover and let marinate for about 30 minutes.

Place the ribs on the airfryer tray.

Bake in the airfryer at 200ºC for 30 minutes. Every 10 minutes turn the ribs.